Dinner · Tuesday to Sunday · 4–8pm
Our menu
If you are ordering for a group to share, we recommend one main dish per person, plus rice as needed 💚 Dishes do not come with rice — please order it on the side.
Serious allergy? Please call us before you order on 604 962 0218. We use fish sauce in many dishes and we cannot guarantee any dish is free of an allergen. We will do our very best to look after you 💚
Snack / Starter
Shrimp Crackers
Khao Kriab Goong
House-made, crispy and lightly deep fried.
$3.95
Crispy Chive Cakes
Kanom Gui Ghai
9 pieces
Deep-fried squares of fresh chive, garlic and rice flour with sweet & spicy soy chili dipping sauce. Best enjoyed in house — at home, two minutes in an air fryer and they are perfect.
$16
Vegetable Spring Rolls
Por Pia Tod
4 rolls
All hand-rolled 💛 Crispy deep fried with plum sauce. Contains milk powder.
$14
Deep Fried Tofu
Tai Hoo Tod
14 pieces
Bite-size pieces with spicy peanut & tamarind dipping sauce.
$11.50
Deep Fried Squid
Pla Muek Tod Pik Gra Tiem
Humboldt squid, lightly tossed with green onion, chilis & cilantro.
$17
Son In Law Eggs
3 eggs
Deep-fried soft boiled egg, sweet tamarind sauce, fish sauce, fried shallot, dried chili & cilantro.
$16
Chicken Skewer
Gai Satay
4 skewers
With peanut sauce & cucumber relish.
$19.50
Crispy Chicken Wings
Peek Gai Tod Nam Pla
9 wings
Split wings, crispy deep fried in a light tempura batter, with spicy Thai sriracha on the side.
$19.50
Green Papaya Salad
Som Tum
Green papaya, carrot, green bean, tomato and peanuts tossed with spicy fresh chili lime dressing and toasted dried shrimp flake. Add 4 prawns $9.25.
$19
Soup
Chicken Coconut Soup
Tom Kha Gai
Chicken thighs, lemongrass, galangal, lime leaf in a sour coconut chicken broth with cilantro & chili oil.
$25
Hot & Sour Soup
Tom Yum Goong
Prawns, oyster mushroom, spicy chili chicken broth, lemongrass & Thai herbs.
$26
Curry
All dishes do not come with rice — please order on the side if needed.
Green Curry
Gang Kiew Waan
Chicken $26 · Prawn $28 · Veggie $27
Spicy deep green curry, coconut milk, sliced eggplant, Thai basil, bell pepper. Spice levels cannot be reduced or adjusted — this dish is medium spiced, but balanced with big flavour.
$26
Beef Massaman Curry
Massaman Nua
Braised beef, savoury massaman curry sauce, coconut milk, roasted Pemberton potatoes, carrot, onion, peanuts on top.
$38
Vegan Massaman Curry
Massaman Puk
Grilled eggplant & zucchini, carrot, onion, savoury massaman curry sauce, coconut milk, roasted Pemberton potatoes, peanuts on top.
$28
Stir-fry
Mixed Vegetable Stir-Fry
Pad Puk
Broccoli, cauliflower, cabbage, gai lan, shitake mushroom, carrot, onion, garlic mushroom soy sauce. Add chicken $8.75, 4 prawns $9.25 or tofu $4.75.
$21
Basil Tofu
Pad Taohu Horapa
Tofu, onion, green bean, bell pepper, Thai basil, chili, garlic mushroom soy sauce.
$24
Daikon Cakes
Kanom Puk Kad
Deep-fried savoury daikon cakes with tofu, egg, bean sprout, chive, fried garlic, green onion, sweet soy sauce & Thai sriracha on the side. Can be made without egg as a vegan option.
$24
Gai Lan & Pork Belly
Pad Kanna Moo Crob
Stir-fried crispy pork belly, gai lan, fresh red chilis, oyster garlic soy sauce, fried garlic.
$29
Holy Basil Stir-Fry
Pad Gra Pow
Ground pork $25 · Pork belly $28
Pork belly or ground pork with onion, holy Thai basil, chili garlic oyster sauce. Fried egg on top.
$25
Noodle & rice
Pad Thai
Chicken or veggie $25 · Prawn $27
Stir-fried rice noodle, egg, tofu, bean sprouts, chives, peanut, fresh lime. Not a spicy dish — grab some house-made chili flakes when you pick up your order. A vegan option without fish sauce or egg is available by request. Protein cannot be added to the veggie Pad Thai.
$25
Drunken Noodles
Pad Kee Mao
Prawns, squid, fresh thick “fat” noodle, cabbage, green beans, Thai basil, lime leaves, red bell pepper, whole green peppercorns, oyster sauce, garlic & chilis. Spice can be reduced to low or no chili.
$28.50
Prawn Fried Rice
Khao Pad Goong
Wok-fried rice with prawn, egg, soy sauce, fried garlic, fresh cucumber & cilantro, spicy chili fish sauce on the side, fresh lime.
$27
Chicken Fried Rice
Wok-fried rice with chicken and egg.
$23
Veggie Fried Rice
Wok-fried rice with mixed vegetables and egg.
$21
Stir-Fry Pork Noodle
Sen Mee Pad See Ew Moo
Thin rice vermicelli noodle stir-fried with pork, egg, gai lan, garlic soy sauce, fried garlic on top. Spicy vinegar sauce on the side.
$24
Side dishes
Jasmine Rice
360g — serves one to two people easily. Our rice is so delicious, and imported from Thailand.
$4
Sticky Rice
Serves one person.
$3.85
Side Rice Noodle
360g — serves one to two people easily.
$4
Side Steamed Veggies
Broccoli, cauliflower, gai lan, carrot, green beans, cabbage.
$7
Peanut Sauce
Small cup $3.25 · Large $9
$3.25
Cucumber Relish
Small cup
$1.50
One Fried Egg
$2.50
House-made ice cream & sorbets
Small batches made daily 💙 All gluten free. An 8.8oz cup, for sharing or eat it all yourself. Some flavours sell out — apologies in advance. All our strawberries are from North Arm Farm in Pemberton ❤
Coconut
$10
Thai Coffee
$10
Chiang Mai Vanilla Bean
$10
Frozen Yogurt with roselle swirl
$10
Passion Fruit Sorbet with mango
$10
Lychee Sorbet with fresh lime
$10
Roasted Banana with coconut caramel
$11
Butterfly Crunch
Coconut milk & fresh coconut water with sesame seed–peanut brittle chunks.
$12
Heavenly Hamish
Milo and mocha with Oreo cookies, white and dark chocolate chunks.
$12
